Cooking Class in Villa #42
This introductory class is perfect for anyone wanting to learn the basics of Tuscan cuisine and cooking. You will be picked up in Florence and transported to the cooking school, which is held in the original kitchen of a 14th century villa.
Discover step-by-step how to make a typically Tuscan meal, including the art of making fresh pasta. The lesson is hands-on, so you will be actively involved.
Recipes will vary according to season, and you will receive a recipe book at the end of the class.
You will then enjoy the meal you have created, which will be complemented by the estate's own Chianti wine and extra-virgin olive oil.
Discover step-by-step how to make a typically Tuscan meal, including the art of making fresh pasta. The lesson is hands-on, so you will be actively involved.
Recipes will vary according to season, and you will receive a recipe book at the end of the class.
You will then enjoy the meal you have created, which will be complemented by the estate's own Chianti wine and extra-virgin olive oil.
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More Information
Recipes vary according to the season, utilizing only the freshest ingredients available and providing you with a deeply individual Tuscan experience. The best part is the conclusion: indulging in the success of your creations.
09.30 Meet our driver at our central meeting point in Florence and begin your short 20 minute ride to the Villa outside Florence where you will meet your chef and begin your culinary adventure.
10:00 Begin instruction, highlighting the history of Tuscan cooking and presenting the day's menu. Be prepared to roll up your sleeves for hands-on preparation of a glorious meal in one of our two authentic kitchens.
13:00 Enjoy the fruits of your labor! Eat the epic feast that you just created complemented by the estates own Chianti wine and extra virgin olive oil.
14:00 Return to Florence or your next destination with a full stomach, a Tuscan recipe book and memories to share with your family and friends.
